GANILIA Pregnancy & Lactation Soft Gel 60’s

RM89.00

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Description

WHAT IS GANILIA®?
Ganilia® with Microencapsulated Iron is an innovative and comprehensive formulation scientifically developed for pregnant and breast-feeding women in line with international guidelines and with a focus on what is usually most needed during pregnancy & lactation.

Ganilia® helps by providing you with the minimum daily requirements of the main vitamins, minerals and DHA that may be lacking in your diet.

Ganilia® is the result of more than 10 years of research in the specific nutritional requirements during pregnancy and lactation. It contains a balanced combination of 15 essential vitamins, minerals and DHA developed with you and your baby in mind.

Each Ganilia® softgel capsule is made in Germany and you can be rest assured that you and your baby are receiving the proper nutritional help you both need.

WHO NEEDS GANILIA® ?

– Pregnant and breast-feeding women especially pregnant women with rigid dieting, unbalanced diet, eating disorders
– Pregnant women with extreme weights (either too thin or overweight)
– Closely spaced or multiple pregnancies
– Young maternal age
– Diabetes, anemia, gastro-intestinal disorders

WHY “MICRO-ENCAPSULATED” IRON IN GANILIA®?

Maternal iron is needed during pregnancy to develop fetal blood cells and for the pregnant woman herself. “Maternal iron deficiency is associated with increased risk of pre-term delivery and subsequent low birth weight”.

Common iron supplementation may be associated with a metallic taste in the mouth, constipation and other gastro-intestinal disturbances like “stomach upset”. In addition, iron is a potent oxidant best taken individually. When in direct contact with DHA and other oxygen sensitive vitamins, iron will damage them.

Ganilia® iron is isolated in a “microcapsule”to protect the other vitamins and especially DHA from oxidation. In addition, with a slow release in the digestive tract, Ganilia® iron is better absorbed in the body and the other side effects from common iron supplementation are further reduced.

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